The holiday season is officially in full swing! I first made this Peppermint Martini for Christmas Eve a couple of years ago, and it’s been one of my favorites ever since. Sip on one of these while you’re decorating the tree, watching Christmas movies or wrapping gifts.
Peppermint Martini
What you need:
- Peppermint Schnapps
- Bailey’s Irish Cream
- Unsweetened Almond Milk
- Whipped Cream
Optional for peppermint rim/garnishes:
- Marshmallow Sundae Topping
- Crushed Peppermint Candies
- Candy Canes
Instructions:
- Dip the rim of a chilled martini glass in marshmallow sundae topping, and then dip it in crushed peppermint candies (optional)
- Place glass in freezer for a few minutes
- Combine 2 oz. peppermint schnapps, 1 1/2 oz. Bailey’s, and 4 oz. unsweetened almond milk in a shaker over ice
- Pour into chilled martini glass, and garnish with whipped cream, candies, and a candy cane
- Enjoy!
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